Berry Trifle Recipe – Laura Vitale – Laura in the Kitchen Episode 762



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

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33 Replies to “Berry Trifle Recipe – Laura Vitale – Laura in the Kitchen Episode 762”

  1. Wow that's looks really nice, especially with the fresh fruits instead of canned fruits, only thing I would add is some sherry on the sponge cake, other than that I will be trying your recipe 🙂

  2. Hey!! Am not very familiar with making desserts, but would really love to try this trifle. Can anyone tell me if I can substitute for this triflw table cream instead of heavy whipping cream? Would doing so, ruin the good taste and look of the dessert? Any help is sooo appreciated

  3. I just made this for my family and they really liked it. The only thing I would do different is not to mix the whip cream with the lemon curd. Getting bits of tart lemon curd each bite is really nice.

  4. fun fact, strawberries and raspberries aren't real berries, they are aggregate fruit, true berries are a fruit that stems from one simple flower with one ovary, strawberry and raspberry plants have multiple ovaries, therefore making them not berries, you learn something new every day

  5. Love this Laura! We have trifle every year on Christmas day. I've just uploaded a video for our Christmas day trifle this year, I hope you might have a tiny peak if you get a chance xxx

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