Guy Fieri Eats Some "Really Righteous" Chicken and Dumplings (from #DDD) | Food Network

Not only are these chicken and dumplings scratch-made, but they’re also topped with the cutest mini biscuits!

Have you downloaded the new Food Network Kitchen app yet? With up to 25 interactive LIVE classes every week and over 80,000 recipes from your favorite chefs, it’s a kitchen game-changer. Download it today:!

Subscribe to Food Network:

Catch a new #DDD, Fridays at 9|8c.

Find it at Jimmy’s Down the Street:

Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.

Stream full episodes and more :
Like Food Network on Facebook:
Follow Food Network on Instagram:
Follow Food Network on Twitter:
Visit Food Network online:


26 Replies to “Guy Fieri Eats Some "Really Righteous" Chicken and Dumplings (from #DDD) | Food Network”

  1. I would imagine it has a very clean chicken taste, but not a very strong taste. So it would be a nice thing to have every now and again to just relax and whatnot, but for anyone who likes more concentrated flavors it would taste bland. Very good for some, terrible for others.

  2. That's got to be one of the worst stews I've ever seen. Every step of the way he seems to use a method that offers the least amount of flavor. Should have seared the chicken with the chicken skin on, then cook the mirepoix in all that delicious chicken fat and fond THEN deglaze it with chickenstock and boil and roast the chicken off the rest of the way in the oven before adding tot he stock.
    That cook has zero cooking knowledge.

  3. Dude, you lost me on this one. Cutting dumplings with a bottle cap — seriously? That's someone trying to be cute, creative and smart, but in reality it's not at all. It's just dumb.

Leave a Reply

Your email address will not be published. Required fields are marked *