How to Make Apple Crisp – Recipe by Laura Vitale – Laura in the Kitchen Episode 195



To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Twitter: @Lauraskitchen

source

33 Replies to “How to Make Apple Crisp – Recipe by Laura Vitale – Laura in the Kitchen Episode 195”

  1. The recipe is tasty, but the apples don't cook in 1/2 hr to 40mins. This is incorrect. The apples need to be precooked. Perhaps stewed then the final stage is to crisp it in the oven 1/2hr to 40mins.

  2. This was really delicious and it makes a really big badge! A little bit too cinammoni but still very good. I eat it with a little bit of wipped cream on the side ๐Ÿ˜€

  3. THANK YOU LAURA IN THE KITCHEN FOR THAT BEAUTIFULLY SIMPLE AND TASTY LOOKING APPLE CRISP. I MAY MAKE 2 AN APPLE AND A PEACH ONE. I'VE ONLY EVER MADE COBBLER, I DON'T BAKE MUCH MORE THAN THAT. MY BROTHER MAKES A DELICIOUS APPLE CRISP.. I'M GOING TO TRY IT ON SATURDAY. IT LOOKS LITE AND THE BEST DESSERT TO ROUND OFF SOME ORIENTAL CUISINE. THANK YOU AGAIN!!!

Leave a Reply

Your email address will not be published. Required fields are marked *