“I Got an Olive Oil Manicure” | TREAT YOURSELF WITH SKYLER

If there’s one food Skyler hates, it’s olives. Olive oil? Now that’s a different story. This week, she’s treating herself to an olive oil

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Flamin’ Hot Cheeto Mozzarella Hearts | Food Network

Nothing says “my heart is yours” like these spicy, cheesy, crunchy treats. There’s nothing subtle about them — from the blazing red color to

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Traditional Gullah Oyster Roast 🌊COMFORT NATION

Roast fresh oysters over a fire, then get shuckin’! 🔥Laz travels to the coast of South Carolina to learn about Gullah culture. Follow Lazarus

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Raiza’s Brilliant Hack for Creme Brulee Without a Torch | Food Network

No torch? No problem! You can make this classic dessert with a hot spoon. This creme brulee is made of heavy cream and vanilla

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Chocolate Reindeer Cake | Food Network

When cut, each slice of this adorable holiday cake resembles one of Santa’s reindeer. Get the recipe: http://www.foodnetwork.com/recipes/food-network-kitchen/chocolate-reindeer-cake-3543371 Chocolate Reindeer Cake Recipe courtesy of

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Chicken Parm Pizza at Quality Italian | Food Network

This pizza’s crust is made out of CHICKEN. 😱Is Chicken Parm Pizza real life?! 🍗🍕 Find this mashup at NYC’s Quality Italian. Find it

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How to Make Adorable Eclair Bears | Food Network

Take your eclairs to the next level by turning them into cute Eclair Bears. Get the recipe: http://www.foodnetwork.com/recipes/packages/recipes-for-kids/weekends-at-home/how-to-make-incredibly-cute-eclair-bears For more on Jackie Alpers: http://www.jackiealpers.com

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